Showing posts with label Ama Dablam. Show all posts
Showing posts with label Ama Dablam. Show all posts

Tuesday, March 15, 2011

Everest, Moving, Cooking

So I got back from my trip to Everest Base Camp a few days ago but haven't had a chance to post on here. While I was gone we moved to a new apartment a couple blocks away from where we had been and the internet isn't quite hooked up yet. We have been using these nifty USB connection things put out by Ncell, but they get used up by the amount of data you download, so I've been rather sparing with it. Should have our internet connection back up and working today though, I think.

So the trip up to Everest went really well and I'll have photos and some more detailed posts soon. We walked from Jiri to Lukla in four days, had some pizza at Khumbu lodge, and then made our way to base camp after a rest day in Namche and a few shorter acclimatization days on the way up the track. The upside of this trip was crystal clear skies, the clearest weather I've had up that way. The downside was that it was quite cold, and on the day we planned on heading toward the Cho La we got hit with a decent snow storm that kept us from crossing the pass and even made the high trail to Phortse questionable so instead we just headed back to Kathmandu. Still, I got some of my best photos of Ama Dablam, Everest, Lhotse, Nuptse and others that I've ever been able to get. Donnie even got to drink his Everest Beer at Everest Base Camp.

While we were gone, as I mentioned, Kim got us moved into a new apartment. This ones a two bed, two bath, with a full living room dining room and a nice kitchen with a pantry. In an attempt to move to something that comes closer to resembling the first world we even bought a washing machine, so no more laundry by hand. This place is on another dead end street so it's still quiet for Kathmandu, which is a big bonus. Marble floors, moldings on the ceiling, and a bedroom almost as big as our last apartment has me feeling like we moved into a palace, but the electricity black outs sure enough remind you that we are indeed still in Kathmandu. Still we've been able to run the projector off the inverter and have been watching the first few seasons of Dexter at night while munching on whatever food I've been experimenting with. Hellfire wings a couple nights ago, various pasta sauces the night before and a blue cheese based yogurt dressing with a huge salad last night.

Which brings me to the final part of this update, new food and cooking. I'm planning on expanding what I sell at the market by a significant amount. The plan is to include the south west style pulled chicken, pulled pork, at least two different pasta sauces and a marinara sauce if I can get my hands on any red bell pepper, along with a hot sauce, some Greek style yogurt dip, and maybe a few other items. I'll also expand to pesto, chipotle peppers in adobo sauce, and possibly a Buffalo pulled chicken with blue cheese once I get some supplies from the states. The aim of all of this is to not only produce a bit more income, but to gage interest in a few items as I possibly start working toward putting a restaurant together. The big question mark is of course the up front financial investment, let alone figuring out how to get fresh beef in a Hindu country, how to keep prep refrigerated in a country that is without power more often than it has power, where to get things like fryolators, fountain drink machines and the gas that goes with them as well as syrup, and how you could motivate a staff of south Asians to run an American style restaurant. Starting the process of looking into all of it anyway, and in the meantime putting together some new recipes. 

Sunday, October 10, 2010

Everest Trek Part 4: To Base Camp & Back Again

So when I left off, we had just spent all day trying to get to the village of Dragnag in order to prepare for crossing the Cho La pass, but complications on the trail over the Ngozumpa glacier had forced us to turn back and look for another way across. When we found the bridges also up when trying to cross to the village of Nha, we finally ended the day in Machhermo and had to plan another route around to base camp, skipping the Cho La pass. After studying the maps a bit we all decided that we would head south to Phortse Tenga and then cross the Dudh Koshi river ascending to the village of Phortse. From there we planned on taking the high trail to Pengboche and from there follow the main route up to Gorek Shep and Everest base camp. Our plan was to make for the village of Dughla, and then on to Gorek Shep.

The Village of Phortse

I hate getting behind, and my thought was that if I had been able to get over the glacier and the Cho La I would have ended the day in Lobuche. In the back of my mind this is really where I wanted to end the next day, but the distance seemed to make this fairly impractical. We were on the trail early the next morning and made good time retracing our steps south and we made it to the very picturesque village of Phortse still early in the morning. After stopping here for a few photos and dodging some streams that ran down the main trails through town we made our way to the top of the ridge and headed out on to the high trail to Pengboche.

The Vertigo Inducing High Trail to Pengboche

Sunday, September 26, 2010

Everest Trek Part 1: Flights, Acclimatization, & Namche Bazaar

I'll start this series of posts with the usual disclaimer; this is a recounting of my experience, and I do not recommend this as an itinerary for most people. I am rarely bothered at all by elevation and thus I ascend a little faster than what some people with medical experience consider ideal. I also tend to walk a little faster than average and carry a light pack, so some distances may be a bit long for the average person attempting their first trip in the Himalaya. This will apply to all posts about this trip, especially my last day which was roughly a 34 mile marathon from the top of Kala Patar all the way back to Lukla.

Waiting for Take Off: The Twin Otter in this Picture is Identical to the Plane I was On.

This trek started with a flight out of Tribhuvan airport in Kathmandu. Not the international terminal, but the domestic one, just a little ways to the north. I arrived early, just around 6AM with a flight time of 7:30. The scene was one of a mob clambering at a tiny set of booths, and since "the line" does not seem to have been invented in Asia yet it was chaotic and a bit of a mess. The early flights got out, but the later flights were put on standby as clouds seem to have moved in to Lukla that morning, something that is not all that uncommon. I figured I'd stay a while to see if things cleared up, but went as far as to call Kim and let her know that I would most likely be around for another day. At 9:30 good news of clear weather came in from Lukla and passengers eagerly filled the planes.

View During The Flight

The flight to Lukla takes about 45 minutes or so, and our flight was in a twin otter. We flew high enough to clear the middle hills outside of Kathmandu, but low enough to be below the cloud cover that morning, and this put us not too high above some of the passes that we flew over. This gives some great views of the hills and mountains as you fly over the region, and this time of year you get to spot some really spectacular waterfalls. Landing at Lukla is a bit scary as the plane banks into the mountain and then lands on the sloping runway, coming to a stop just as you reach the top of the slope. To be fair, our pilots that day did a wonderful job and I had a very smooth flight.

Buddhist Monuments Line the Trail

Once off the plane I grabbed my bag which weighed in at 8.5 KG full with 4 liters of water, not too shabby for a two week hike. The delay in take off time meant that I didn't get out of the airport until about 10:30 in the morning, and I wasn't sure how long it would take to get to Namche Bazaar, the spot I was planning to spend my first night. Plenty of want to be guides and porters hawked their services at the gate outside the airport, but I just tried to separate myself from the crowds and made for the trail. One man asked me where I was headed, and when I said I was going to try for Namche, he replied by shaking his head and pointing to the sky, "Too late to get to Namche."

I Soon Pass Other Trekkers Heading North From Lukla

Still I'm a goal orientated person, and I'm not a slow hiker, so I kept a consistent pace determined to make Namche by evening. Within an hour or so of leaving Lukla I started passing the package groups that had gotten out on the early flights. I've read that during the busiest seasons you can wait up to 20 minutes to cross some of these suspension bridges due to the number of tourists on them. I passed by a group that was wide eyed on such a bridge snapping pictures of where the stream below joined the Dudh Koshi just beyond. It seemed there was a good chance the rumors were true.

Waterfall Near Toktok

The trail through this portion of the trek is cluttered with stones that have Buddhist carvings, well positioned chortens, and small stupas set here and there. Waterfalls cascade down from the high Himalaya above and you are still low enough that everything is quite green. While some of the villages seem to exist for reasons other than tourism, most of the structures you pass in this area are well stocked with cold drinks, pringles, candy bars and other commodities that trekkers may be craving. Most also advertise their willingness to serve tea, lunch dinner or rooms for a nights stay. You also pass a number of gompas, most set off the main trail a bit, but there are often signs posted to point the way for those who want to visit.

For those that come trekking and do not get their park entrance permit ahead of time, the office to get it in is at the village of Monjo. Somehow I completely missed it though, maybe because I was just concentrating on getting to Namche. Not far after that village is Jorsale where an army post checks your paperwork, and since I missed the post at Monjo I was without a permit. The army post however was convinced that the only place I could get a permit was in Kathmandu, and since I didn't see the post on my way through Monjo I thought maybe they removed it (it's there, I saw it on my way out). Anyway, they let me pass but the price of not getting the permit meant explaining this to every post I would pass a much bigger hassle than just forking over the thousand rupees.

View from the Bridge Crossing Over to the Ridge Below Namche Bazaar

After this point it was across the last suspension bridge and up the final rise to Namche Bazaar, a climb I remember as being particularly brutal as I had done it at the end of a ten hour trekking day last time. The climb is one of the more sustained on the trek going from Lukla to base camp, being surpassed only by the climb up to Tengboche. After making it up the climb I arrived in what must be the wealthiest town in Nepal, Namche Bazaar around 3:30. If Thamel was to be done right, it would look like Namche; paving stones, no trash, no traffic, good looking shops and friendly vendors. It was amazing to me how much Namche had changed since my last visit just over eight years ago. It continues to grow too, as the sound of people chipping away at building stones is a constant reminder.

Streets of Namche

Upon arrival I found accommodation on the west side of town at the friendly and well equipped Yak Hotel. As most trekking groups take two days to get to Namche from Lukla and no flights had gone out the day before, the town was relatively empty aside from some that were on their return or those who had walked in from Jiri. I spent my afternoon munching on baked goods from one of the nearby bakeries and reading my Kindle. I also spent a little time mapping out my route from this point forward, looking over the maps and reading some details of the trails ahead. The next day would be an acclimatization day in order to adjust to the rising elevation, and I would use it to explore the other Sherpa towns and villages around Namche.

Walking Through the Hills North of Namche

Unfortunately the weather was quite cloudy on my rest day so the sprawling views of Ama Dablam and as far as Everest from the hill near the National Park headquarters was non-existent. As I strolled through the hills though the clouds cleared here and there offering up some nice scenery around me. I watched school kids make their way to the school that Sir Edmund Hillary founded and walked past the famous Everest View Hotel. Upon returning to Namche following lunch I started to see a trickle of trekkers arriving from points south, and got to talk to a few of the people who I had shared a flight or time in the airport with the day before. I also bumped into an Israeli guy who had walked in from Jiri named Elie, and he was thinking about calling it quits and heading back to Lukla as the weather and solitude were starting to get to him. I told him to at least try to make it to Temboche where there was the potential for fantastic views and also a very interesting monastery.

Morning Views of Ama Dablam

The next morning I looked out my window to see clear skies and jumped out of bed got dressed and headed up top the viewing point above the town. Many of the mountains around Namche were quite clear, but the one I wanted to see most in Ama Dablam was wreathed with a thin layer of clouds. As the sun came up though it burned off the last clouds around Ama Dablam and I got the view I had been waiting for. On return to the town I ran into Elie again and he asked if I'd mind if he joined me, and I told him I'd be happy to have the company. So we set out toward the town of Dole which is just a few hours beyond the turn off toward the Gokyo lakes. The views all morning were spectacular, and Elie especially was thrilled to finally see the mountains he had been hiking under all this time.

Yak Poo Dries in a Field; Later to be Used to Keep Trekkers Warm

As we moved toward noon the clouds moved back in and we arrived at the small village of Dole and got a room at the quaint Juniper Guest House. Now that we were in the National park and the elevation was starting to creep up, fires are stoked not by wood but dried yak poo. Yup, yak shit in place of wood. Of course the fires are not open, it's like a coal stove and surprisingly it doesn't smell or burn out too quickly, it actually works quite well. Still it strikes one a bit funny that you can say, "Hey my friend, can you throw some more shit on the fire?" and mean it in all seriousness. On that note I'll bring this post to a close. In part two I'll discuss the trail leading up to the Gokyo lakes and discuss at length the problems with crossing the Ngozumpa  Glacier.

Friday, September 24, 2010

Back from Base Camp: Why the Everest Region is the Definitive Trek in Nepal

When people have asked me which of the classic treks they should do during their trip to Nepal I have often floundered, as each offers something unique that might appeal to some people more than others. After this last trip though I will definitively say that a trek from Jiri to Everest including Gokyo is the best trek in Nepal. The Jiri to Lukla section of the trail lets you see first hand the villages of the middle hills, cultural components that are lacking in the heavily traveled Khumbu region and it also provides some scenery that is not all dominated by huge snow capped mountains, though you see some of that too. Although I didn't do this section of the trek this time, I remember it fondly and mention it mostly because combining it with the latter part I'm about to spend several posts discussing is what makes it the most complete trek in Nepal. 

Ama Dablam- The Jewel of the Khumbu

So what makes this trek so great? Let's start with scenery. Sure Annapurna has it in spades as well, but the mountains of the Khumbu are just on another level. Mountains like Ama Dablam and Nuptse are some of the most beautiful on the planet. Combine this with beautiful valleys, rivers, lakes and otherworldly terrain created by the many glaciers in the region and it makes for a stunning natural landscape. Add on top of this already beautiful landscape the Buddhist monuments, villages, people and their animals of the local Sherpa and you have yourself one of the most photogenic regions of the planet.

Yak Watches Me Trek On By

So lets talk about the people for a moment, because they are most definitely another component that makes this trek so outstanding. Maybe it is because they have had some of the longest consistent contact with foreigners, but the Sherpa people understand  customer service like few others in Nepal and how to make it work for them. Aside from being out right friendly for the most part, they also run the best guest houses in Nepal offering more than just accommodation and food; including advice, help getting guides and porters, assistance booking and getting on flights, tips on where to see things, wake up "calls", etc. It's not just that they are willing to provide these extra things, they often go out of their way to make your experience better, and that really stands out. There were two lodges that I stayed at that really stood out and I'll mention them multiple times because of it and recomend them to anyone traveling to the region. The Khumbu lodge in Lukla and the Namaste lodge in Gokyo are not only some of the better lodges I've stayed at, with the best food, they were also staffed by people who took extra time and energy to really treat their guests well. 

Sun Rises Over Mt. Everest as Seen From Gokyo Ri

You also have the spectacular viewing points on this trek in Kala Patar and Gokyo Ri. Climbing both of these peaks in the early pre-dawn hours was an awesome experience and the views that I was rewarded with are the best I've had in the Himalaya. Gokyo Ri especially is just a stunning location combining the numerous nearby mountains with the Ngozumpa glacier and the third Gokyo lake is just amazing. I was extremely lucky and not only got a clear day at the top but a fresh dusting of snow on everything just to make it look that much better. As the sun came up over Mt. Everest in the east and I watched the sun reflect off all the new fallen snow in the mountains I counted myself among the luckiest people on the planet. This is not to say that the crag of Kala Patar does not have its own charm. It puts you front and center to give you the best view there is of the highest peak on the planet, Mt. Everest. While Everest deserves its fame and I'm thrilled to have been near it again, one quickly realizes that it is not the most aesthetically pleasing mountain in the region. That said it is Everest and it's a bit of an experience being at over 18,000' and still seeing something tower over you like that. 

Everest Base Camp

Then there is the fact that you are walking in the footsteps of so many legends. If you are taking the time to walk up here most people have read of at least some of the great expeditions to attempt the mountain. You know the names of people like Sir Edmund Hillary, Tenzing Norgay, Reinhold Messner, among others. You've read the tragedies of books like John Krakaur's Into Thin Air and visiting the places where these events takes place just brings everything more to life. From base camp you can see the infamous Khumbu ice fall and vaguely make out where the ascent rises up the western cwm. All of this makes this trek so much more than another walk in the mountains, it's a full experience that really makes you grateful that you got to see it.

I'll be posting a detailed account of my trip in the next few posts, and I've already added the pictures to the side panel for those interested. I'd write more now, but I got back just in time to make salsa, and today is a salsa making day! (For those that don't know, I make and sell Enlightened Salsa at the 1905 and Summit Hotel markets on Saturday and Sunday.)
Related Posts with Thumbnails